So it’s time for our interview with Today Tonight. We are excited, scared, nervous and happy all at the same time. What if they ask us something and we say the wrong thing? What if our faces turn bright red in embarrassment? What if we forget what to say?
The interview proceeds and slowly the nerves fade as we realise we are talking to our audience, albeit in the form of a reporter. We are sharing what we’ve learned about additives in our food and the big difference it has made in our lives. And that gets us excited. So excited that before long the smiles are not forced and the conversation is just warming up when “it’s a wrap” is called.
We can’t believe it, we’ve done it. We’ve done our first interview that will air on live TV in a few weeks. Four mums, who thought they “should do something” about the additives in our food to better our children’s health, have finally done it.
Watch our interview about why avoiding additives really matters.